Agate Cove Recipes : Black Beans
| We serve a small bowl (about a third of a cup) of black beans along with our Breakfast Burritos. |
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| Ingredients | |
| 8 cups | black beans, canned |
| 1 | large onion |
| 6 cloves | garlic |
| 1 tsp | cumin powder |
| 1 tsp | paprika |
| 1/2 tsp | cayenne |
| 1/2 tsp | salt |
| 3 | bay leaf (small) |
| 2 Tbsp | olive oil |
| Directions | |
| Finely chop onion and garlic, and sauté in oil until softened. Add spices, and cook for another 2 minutes. Add black beans and simmer with liquid for 30-45 minutes. Garnish the bowls with a small scoop of sour cream |
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Last Revised: 12-Aug-2005
